Assessment of Yield and Quality Attributes of Garden Pea (Pisum sativum. L) Varieties under Shade House Condition

The present study investigated the yield potential of fifteen varieties Garden pea from various sources across country. As there is no specific high yielding genotype recommended for cultivation in Bangalore region, which located on Deccan plateau, it a main challenge to identify suitable southern region Karnataka so as recommend similar situations. were evaluated and quality attributes at Department Horticulture, College Agriculture, UAS, GKVK, Bengaluru, India between October- January 2019-20 2020-21. Most major contributing characters significantly differed experiment. Experiment was carried out by using Randomized complete Block Design tested, highest pod length (10.98 cm), weight (9.38 g), width (2.87 number per plant (19.35), pods (92.62 plot (3.15 kg), hectare (157.50 q ha-1 tonnes) recorded T10 (Arka Apoorva), green peas (9.87), T9 Karthik). Whereas T3 (Kashi Nandini) produced days first flower (41.56), fifty percent flowering (52.08) observed T7 (PSM-4). Pea being one most vegetable crops Rabi cultivation, identified could be raised farming community enhanced economic benefits.